For four generations Mitchells have been farming in the heart of rural Aberdeenshire and the third and fourth generation, who are currently at the helm, are as strongly committed to providing the very best locally produced milk and cream as the founders Elijah and Agnes Mitchell. At Mitchells we pride ourselves on our levels of service and commitment to local produce which is something that sets us apart from our competitors and our attention to customer needs and personal service has resulted in great satisfaction from our customers.
The Mitchell herd produce only the finest milk and cream for our customers ensuring quality you can really taste!
Mitchells deliver, in our own fleet of vehicles, to households throughout Aberdeenshire offering a whole range of produce in addition to Mitchells milk and cream - yoghurts, eggs, orange juice, potatoes and, in rural areas, the Press & Journal newspaper.
We also deliver Mitchells milk and Mitchells cream to the most discerning hotels, restaurants, catering establishments, shops and offices in Aberdeen City and throughout the North East.
We are renowned for our fine foods both in our Grocery Shop and our Restaurant, which are situated in the centre of Inverurie, where the choice is endless and of course includes Granny Mitchells Home Made Traditional Oatcakes.
The shop is still packed with the best of Mitchells produce and a delicatessen area offering fine foods and quality wines from around the globe.
Mitchells Hampers, brimming full of the best of local fare are sent to all parts of the world allowing people the world over to enjoy a taste of Garioch luxury.
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